100 Examples of sentences containing the common noun "yolks"

Definition

Yolks (noun) refers to the yellow, nutrient-rich part of an egg, which is surrounded by the egg white. It serves as a food source for the developing embryo in fertilized eggs. In culinary contexts, yolks are often used in various recipes and can be separated from the egg white for specific dishes.

Synonyms

  • Egg yolk
  • Yellow part of the egg
  • Embryonic food source

Antonyms

  • Egg white
  • Albumen

Examples

  1. She carefully yolks the eggs to make a fluffy omelet.
  2. The chef yolks the egg separately to prepare a rich sauce.
  3. He always yolks fresh eggs for his breakfast.
  4. The recipe requires that you yolks the eggs before mixing.
  5. In baking, it's important to properly yolks the eggs for a smooth batter.
  6. To make mayonnaise, you must first yolks the eggs.
  7. The nutritionist suggested that he should limit how many yolks he consumes.
  8. For this dessert, you need to yolks three eggs and set aside the whites.
  9. She yolks the eggs to create a creamy custard.
  10. The baker yolks the egg and beats it into the mixture.
  11. Before frying, he always yolks the egg to ensure it cooks evenly.
  12. He yolks the eggs with precision to avoid any shell fragments.
  13. To make a hollandaise sauce, you must first yolks the eggs.
  14. The chef demonstrated how to yolks an egg without breaking the shell.
  15. She prefers to use organic eggs when she yolks them for her dishes.
  16. He often yolks two eggs for his morning protein shake.
  17. In culinary school, they taught us how to yolks and separate eggs efficiently.
  18. The recipe calls for four yolks and two whites.
  19. When making pasta, you should yolks the eggs for a richer flavor.
  20. The dessert required that she yolks the eggs and whip them until fluffy.
  21. He accidentally yolks an egg with the shell still intact.
  22. The traditional recipe for carbonara requires you to yolks the eggs.
  23. She yolks her eggs in a bowl to prepare for the frittata.
  24. The pastry chef yolks the eggs to create a smooth custard base.
  25. He yolks two eggs and adds them to the skillet.
  26. To achieve a light texture, it's essential that you yolks the eggs thoroughly.
  27. The children learned how to yolks an egg during their cooking class.
  28. When baking, she always yolks the eggs to enhance the flavor.
  29. He yolks the eggs gently to avoid any mess.
  30. For better emulsification, the chef always yolks the eggs before adding oil.
  31. She plans to yolks the eggs for her famous lemon curd.
  32. The cooking show demonstrated how to properly yolks the eggs.
  33. He prefers to yolks organic farm-fresh eggs for his dishes.
  34. When making a soufflé, it’s crucial to yolks the eggs well.
  35. She yolks the egg and adds sugar to create a base for her cake.
  36. The recipe was clear: yolks the eggs and mix until creamy.
  37. He always yolks the eggs before adding them to the pan.
  38. For a decadent breakfast, he yolks several eggs and fries them perfectly.
  39. She was careful to yolks the eggs without any mess.
  40. The instructions stated to yolks the eggs first for better results.
  41. He yolks the eggs into a bowl to prepare for breakfast.
  42. The chef’s secret was to yolks the eggs in a specific way.
  43. She yolks the eggs and folds in the other ingredients.
  44. To make the dish creamy, you must yolks the eggs slowly.
  45. He often yolks eggs for his famous breakfast burrito.
  46. She learned how to yolks eggs from her grandmother.
  47. To create a rich batter, the recipe required that you yolks the eggs well.
  48. The cooking class emphasized the importance of how to yolks the eggs properly.
  49. He yolks the eggs and adds them to the mixture.
  50. The chef demonstrated the technique of how to yolks eggs perfectly.
  51. She yolks the eggs and sets them aside for later use.
  52. For the best results, he always yolks the eggs by hand.
  53. The dessert required you to yolks the eggs and whip them thoroughly.
  54. He yolks the eggs into a rich sauce for the pasta.
  55. The cookbook provided clear steps on how to yolks the eggs.
  56. She yolks the eggs with care to ensure no shells get in.
  57. He enjoyed learning how to yolks eggs for various recipes.
  58. The dish tasted better when she yolks the eggs just right.
  59. She always yolks the eggs to achieve a creamy texture.
  60. The recipe instructed her to yolks the eggs and mix them with cheese.
  61. He yolks the eggs to make a delicious quiche.
  62. The key to a fluffy omelet is how well you yolks the eggs.
  63. She yolks the eggs before combining them with the other ingredients.
  64. The instructions were clear: yolks the eggs and beat until fluffy.
  65. He often yolks eggs when preparing his favorite breakfast dish.
  66. The chef advised her to yolks the eggs separately for better control.
  67. She yolks the eggs and adds spices for extra flavor.
  68. He loves to yolks eggs for his homemade mayonnaise.
  69. The recipe called for you to yolks the eggs and chill the mixture.
  70. She yolks the eggs and adds them to the cake batter.
  71. He demonstrated how to yolks the eggs efficiently.
  72. The secret to her sauce was how she yolks the eggs.
  73. She yolks the eggs and carefully measures the other ingredients.
  74. For a rich flavor, he always yolks free-range eggs.
  75. The cooking lesson focused on how to yolks eggs without any mess.
  76. He yolks the eggs to create a luxurious cream sauce.
  77. She prefers to yolks the eggs in a glass bowl for visibility.
  78. The class taught them how to yolks eggs correctly.
  79. He yolks the eggs to prepare for making homemade pasta.
  80. She learned to yolks the eggs with a gentle touch.
  81. For a perfect cake, it’s essential to yolks the eggs correctly.
  82. He always yolks the eggs to make his scrambled eggs fluffy.
  83. The recipe advised that you should yolks the eggs at room temperature.
  84. She yolks the eggs to make a delightful eggnog.
  85. He plans to yolks the eggs for his famous chocolate mousse.
  86. The chef prefers to yolks the eggs by hand for better control.
  87. She yolks the eggs and adds them to the salad dressing.
  88. He is an expert at how to yolks multiple eggs without spilling.
  89. The recipe called for you to yolks the eggs and then whip the whites.
  90. She yolks the eggs and incorporates them into the batter.
  91. He was taught how to yolks eggs as a child by his mother.
  92. For a tasty frittata, you must yolks the eggs well.
  93. She yolks the eggs and uses them to enrich the soup.
  94. He always yolks the eggs and adds herbs for flavor.
  95. The instructions were to yolks the eggs before adding the cream.
  96. She yolks the eggs and prepares to bake a cake.
  97. He loves to yolks eggs for breakfast every Sunday.
  98. The secret ingredient is how you yolks the eggs.
  99. She yolks the eggs and carefully mixes in the chocolate.
  100. He was excited to yolks the eggs for his family meal.